Easy Peel Hard Boiled One Day Old Pastured Eggs
Recipe type: Breakfast
  • 6 eggs
  • 1 TBS salt
  • 2 tsp baking soda
  1. In a medium sized saucepan, place 6 eggs, salt and baking soda.
  2. Bring to just to a boil then reduce the heat and allow to lightly simmer for 12 minutes.
  3. Place the pot in the sink and drain the water.
  4. Shake the pot so the egg shells crack and add cold water.
  5. Allow to sit for at least five minutes or until the eggs are cool.
  6. Peel the eggs.
  7. Compost the shells. Egg-cellent looking hard boiled eggs. They have no taste of baking soda at all.
Recipe by Sustainable Dish at https://sustainabledish.com/easy-peel-hard-boiled-one-day-old-pastured-eggs/