Coconut Tapioca Crepes/Pancakes

Even though these are made with coconut flour, they really don’t have coconut flavor.  The cassava (tapioca) gives it a really nice texture. Cassava was a staple food for pre-Columbian people in the Americas, and is often portrayed in indigenous art. Cassava is the third-largest source of carbohydrates for meals in the world. I prefer […]

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