low carb

Wine Without the Side Effects

  It’s August, yet I’m bracing myself for the rush of nutrition clients in September. Fall has become the January with everyone looking to detox from summer overindulgence. I get it – we’re more social in the summer with impromptu bbq’s, the “it’s too hot lets’ eat out” and of course, the extra ice cream.

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Sun-Dried Tomato and Fennel Braised Short Ribs with Pepper and Carrot Puree – The Paleo Foodie

I was super lucky to get an advance copy of The Paleo Foodie Cookbook: 120 Food Lover’s Recipes for Healthy, Gluten-Free, Grain-Free and Delicious Meals from my friend Arsy Vartanian. This book is so much fun and very accessible to all levels of skill sets in the kitchen. The recipes are exotic yet not complicated

Sun-Dried Tomato and Fennel Braised Short Ribs with Pepper and Carrot Puree – The Paleo Foodie Read More »

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