I love making Corned Beef around St. Patrick’s Day, but this year when I went to Whole Foods, they no longer were selling their in-house corned beef. Only the dyed-pink meat was available. Gross. So I picked up a 3lb grass-fed brisket and thought I’d just cure my own. But, that takes 5 days, and […]
Instant Pot Irish Dinner Read More »
My family loves potatoes Anna, a classic French dish consisting of layers of thin potato coins cooked in butter. This twist is a bit easier to make and each person gets their own little stack of crisp, buttery and delicious potato coins. My kids ask me to make these all the time! If you’re doing
Rosemary Potato Stacks Read More »
Bison are incredible animals. I recently had the chance to visit a bison ranch outside of Denver, and to see these animals up close is truly breathtaking. They’re gigantic, noisy, hairy, and quite primitive looking. I learned how bison graze much differently than cattle because they still have the instinct to bunch closely together, which
Hearty Bison Hash with Potatoes and Kale Read More »
Simple, easy, these potatoes are a delicious starch to add to any meal. It’s a family favorite! I keep a batch in the oven to go with any protein I have on hand. Microwaving them first gives them a head start so they don’t overcook in the oven. Print Roasted Breakfast Potatoes Author: Diana Rodgers Recipe
Roasted Breakfast Potatoes Read More »
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