I’m the author of two published books and one eBook (and more in the works!)
Paleo Lunches and Breakfasts on the Go: The Solution to Gluten-Free Eating All Day Long With Delicious, Easy and Portable Meals
Paleo Lunches and Breakfasts on the Go contains 100 easy and delicious packable meals without bread. From lettuce-wrap sandwiches to egg muffins to creative uses for toothpicks and packaging, I take the confusion out of how to make hand-friendly and fast Paleo meals. Recipes include my Chicken Salad with Fennel and Cranberries perfectly cradled by a leaf of romaine lettuce, the to-die for Cherry Tarragon Breakfast Sausages and even a Paleo-friendly Bubble and Squeak. These mouth-watering creations are perfect portable meals that are as healthy and easy to make as they are gourmet.
The Homegrown Paleo Cookbook: Over 100 Delicious, Gluten-Free, Farm-to-Table Recipes and a Complete Guide to Growing Your Own Healthy Food
With over 100 seasonal Paleo recipes, guides to growing your own food and raising animals, and inspiring how-tos for crafts and entertaining, The Homegrown Paleo Cookbook is a guide not just for better eating, but for better living—and a better world.
The 30-Day Quick Start Guide to The Sustainable Diet: Lose Weight and Feel Great Without Depriving Yourself!
Jump-start your path to balancing your weight, improved digestion, increased energy, optimized sleep and brighter skin with my 30-Day Quick Start Guide to The Sustainable Diet. You’ll learn which foods to focus on and which to ditch. I’ve also included lifestyle changes that you may not realize can increase your health, but have nothing to do with food. I promise that you won’t feel hungry or deprived!
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