Sustainable Dish Episode 2: Interview with Tamar Haspel, Oyster Farmer and Washington Post Columnist: Unearthed
On this episode of the Sustainable Dish Podcast, we talk activism and oyster farming with Tamar Haspel, author of Unearthed.
On this episode of the Sustainable Dish Podcast, we talk activism and oyster farming with Tamar Haspel, author of Unearthed.
Welcome to the very first edition of the Sustainable Dish Podcast. I had such a great time working on the Modern Farm Girls Podcast, but my co-host Liz Wolfe has decided to spend more time with her baby (Liz and I are still great friends!) and I wanted to interview a broader audience: not only
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On this episode of the Modern Farm Girls Podcast, Diana talks with Danielle Andrews of The Food Project.
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On this episode of the Modern Farm Girls Podcast, we talk about sustainable meat production in the United Kingdom with Caroline Watson of Primal Meats.
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On this episode of the Modern Farm Girls Podcast, we talk farming and skincare with Bethany McDaniel of Primal Pastures and Primally Pure.
On this episode of the Modern Farm Girls Podcast, we talk with Lydia Sission of Mill City Grows.
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On this episode of the Modern Farm Girls Podcast, we talk with journalist and author Judith Schwartz about the impact of soil restoration and the water cycle on climate change.
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On this episode of the Modern Farm Girls Podcast, we talk with Mark Baker about his legal battle over the Mangoletsi pigs he raises on his farm in Michigan, and the future of Baker’s Green Acres becoming a Veterans transitional farm.
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On this episode of the Modern Farm Girls Podcast, we talk with Doniga Markegard of Markegard Family Grass Fed Ranch.
On this episode of the Modern Farm Girls Podcast, we talk sustainable agriculture with Ariel Greenwood.
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